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Cooking Thread

on Mon 21 Dec 2015, 12:48 am
Here's some eggnog recipe I found online


Money wrote:Ingredients
45ml Plantation Original Dark Rum, or any dark rum
20ml Luxardo Angioletto, or any hazelnut liqueur
10ml cinnamon syrup
20ml lemon juice
1 fresh egg
Ice cubes
Ground cinnamon to serve

Method
1. Chill a glass with ice.
2. Into a cocktail shaker, pour the dark rum, hazelnut liqueur, cinnamon syrup and lemon juice.
3. Crack in a fresh egg.
4. Add some ice cubes, cover the shaker, and shake well.
5. Discard the ice in the glass.
6. Strain the cocktail as it is being poured into the glass.
7. Sprinkle with ground cinnamon to serve.

Makes one.
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Re: Cooking Thread

on Mon 21 Dec 2015, 1:17 am
I've never actually had eggnog. Is it good?
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